Organic extra Virgin Olive Oil Nocellara del Belìce e Biancolilla


Organic extra Virgin Olive Oil Nocellara del Belìce e Biancolilla. Medium-fruity, Clear, intense golden-yellow withvivid green glints. Si evidenziano note floreali particolarmente interessanti. Nessun pesticida, concime o prodotto chimico viene utilizzato dalla raccolta alla spremitura, dall’imbottigliamento allo stoccaggio, solo acqua, vento, e luce, conferiscono al nostro Olio Extravergine Biologico un intenso colore ed una sapidità unica.

Bibenda 2022 – 5 gocce > go to the awards page


Tasting notes:

  • Color: Clear, intense golden-yellow with vivid green glints.
  • On the nose: Complex and long-lasting notes of the Mediterranean shrubs, tomato and freshly-mown grass, making it harmonious and refined.
  • On the palate: Velvety, refined and complex, with pleasant vegetable notes of wild cardoon, rosemary, sage and almond. Bitter and spicy, well-balanced and in the right proportions, these taste nuances make this a sublime oil.

Technical specifications:

  • Tasting category: Medium-fruity – Organic
  • Olives type: 50% Nocellara 50% Biancolilla
  • Territory: Sicilia – Contessa Entellina (PA)
  • Package: Tin 10lt
  • Pairing: Fish soup, marinated tuna, octopus salad, mollusc-based starters, foil-baked fish, mushroom soup, steak tartare, juicy Florentine steaks and matured cheeses.

Download the technical sheet Extra Virgin Olive Oil